The flavors of the coast set the tone for the Gastronomy of the Sea menu that Casino Espinho proposes on the 19th of September.
Dinner highlights the best fish and seafood, with dishes such as fish soup, oyster gratin, prawns al ajillo, clams à Bulhão Pato, fish stew and finally, a chocolate tiramisu with lime topping. The dinner dedicated to the flavors of the Sea features live music by Lilian Raquel & Miguel Braga.
With a privileged location next to the beach, Casino Espinho offers entertainment and leisure options, and a contemporary gastronomic offer, in an elegant and relaxed environment, where all the safety conditions stipulated by the health authorities and certified by the “Clean & Safe” seal are guaranteed of Turismo de Portugal.
- “Gastronomia do Mar” – September 19th
- Includes ½ bottle of wine Selection do Restaurante, ½ bottle of water and coffee
- Live music: Lilian Raquel & Miguel Braga