Grândola, the gastronomic weeks are back

Between January 31 and February 9, the first Gastronomic Week takes place in Grândola.

In a statement sent by the Municipality of Grândola, in 2020 the first Gastronomic Week of Grândola will take place at the end of January and beginning of February, with the participation of 11 restaurants, where you can taste more than 30 soups and açordas, characteristic of this Alentejo region.

He also reported that “Tomato açorda with cod and eggs, tomato açorda with crunchy pork belly, shallots, pepper mayonnaise and river mint, ‘rubble’ soup with meat and sausages, pennyroyal soup, chard soup with beans and pork and spinach açorda with clams, among many other delicious suggestions “, can be enjoyed in the restaurants Coutada, Armazém Central, A Taberna, Café do Zuca, Café Triunfo, Cantinho do Futuro, Casa de Pasto, Espaço Garret, Flavors da Praça, Taberna Justense and Taberna.

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