recipes

Rissóis de Camarão by Ana Patuleia Ortins Recipe Makes about 3 ½ dozen Make the Filling: 2 tablespoons butter ¼...

Portuguese Peri Peri Style Savoury Rice Home made savoury rice using DA MALAT Portuguese Peri Peri Seasoning.   http://portugalinews.eu/video/201908/pt-savouryrice.mp4...

We usually eat these cookies in Easter, but in Portugal, you can find them at any festival/fair. This recipe has...

This is one of the more interesting recipes we will post on this site. It is an interesting variation on...

George Mendes, the Michelin-starred chef/owner of Aldea restaurant in New York City, shares a recipe from his acclaimed 2014 cookbook,...

Fast and flavorful, this simple country dish gets dinner on the table in about a half-hour. Titles created by: Producer/Director...

Chef Keoni Chang shares this sweet custardy Portuguese Sweet Bread French Toast recipe that's an irresistible local breakfast favorite!  ...

Packed with smoked ham hocks, Portuguese Sausage, veggies and pasta, there's nothing more cozy than a bowl of Portuguese Bean...

INGREDIENTS: Mold 20 cm 14 cookies 50 g melted butter 2 cups whipping cream 220 g condensed milk 10 g...

Ingredients for 6 large portions: 1 tablespoon olive oil 12 ounces Linguica sausage 1 onion diced fine, plus a pinch...