El Bulo Social Club by Chakall Sunday Easter in marvila

On Easter Sunday, El Bulo Social Club by Chakall opens the doors to welcome all the families that celebrate this time in the capital. Chakall and Delfina Meyer, executive chef of the most surprising restaurant in the eastern part of the city, propose some alternative dishes to the usual menu. Inspired by some of the Easter traditions of their native country and joining elements inspired by other trips around the world, those who visit El Bulo Social Club next Sunday will have not only the usual menu but also the Specials of the Day – Easter 2019. hours of operation will be normal from 12.00 to 17.00.

El Bulo Social Club is a versatile space so it is also the ideal place for families who, this Easter, want a trip for different flavors. Welcome to the Special Easter 2019 by El Bulo!…




• Carpaccio of chipped cod, mango coulis and extra virgin olive oil – 8.00 €
• A duo of filigree cigars (duck en confit or camembert cheese with yuzu coulis), served with salad – € 8.00


• Bacalhau roof of eggs, olives, garlic, and broa served on a domino of potatoes – 18.00 €
• Leg of lamb with a coriander crust, sesame, onion, and chili, served with quinoa – 21.00 €


• Caramelized apple crepe – 6.50 €
• Lemongrass pannacotta – 6.50 €

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