INGREDIENTS 1 medium ripe mango 2 tablespoons chocolate powder 1 tablespoon honey 1 tablespoon granulated sugar 250 ml (1 cup) fresh milk…
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INGREDIENTS For the cake: 100 grams (3 1/2 ounces) dark chocolate 50 grams (1/4 cup) butter 200 grams (1 1/2 cups) all-purpose flour 150 grams (2/3 cup) granulated…
Read More »Anyone with a sweet tooth shouldn’t miss the chance to take part in the International Chocolate Festival in Óbidos. During…
Read More »Portugal is one of the five countries to receive the new Nesquik All Natural. Nestlé announced the launch of Nesquik…
Read More »Part of the sales of culinary chocolate will revert to the organization. Stock begins in the first quarter of 2019.…
Read More »The village of Grândola, in the district of Setúbal, will dedicate three days to chocolate, between Friday and Sunday, with…
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