Alain Ducasse school opens again

Seventy-nine students returned to the ENSP on May 12th, joined by about 15 professionals this week. To accompany the reopening…

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Chef Filipe Ramalho takes Alentejo flavors to Rio Gastronomia 2019

Filipe Ramalho, Chef of the Basilii restaurant at the Torre de Palma Wine Hotel, will head to Rio de Janeiro…

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